We’re kicking off the holidays with Chicken Pot Pie, Air-Fried Brussels Sprouts, and Wild Rice Pilaf. Keep reading to get the latest recipes, our go-to Thanksgiving dishes, and the Brava Guide to Thanksgiving from our Test Kitchen. Spoiler alert: there’s an entire section dedicated to Thanksgiving leftovers and you don’t want to miss it.
New Recipes: Every week we share new recipes straight to your Brava and Brava App. Favorite these items or use the paper airplane icon to send them directly to your Brava.
- Air-Fried Brussels Sprouts: Crispy, savory, and golden brown, these Air-Fried Brussels Sprouts are a must-have on your holiday table.
Chicken Pot Pie: This cozy dish leans on rotisserie chicken and store-bought puff pastry as easy shortcuts. Pro move: sub leftover Thanksgiving turkey in place of chicken after your holiday festivities.
- Wild Rice Pilaf: This quintessential Fall dish feeds a crowd and comes together at the press of a button, which makes it ideal for holiday entertaining.
From The Test Kitchen:
- The Brava Thanksgiving Guide: From Mashed Potatoes, Green Bean Casserole, to Savory Brussels Sprouts and Bacon, the Brava Thanksgiving Guide covers all of the bases. We even included a section about repurposing leftovers that you don’t want to miss.
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