This week is all about easy and savory recipes. Add Potato Pizza with Garlic and Rosemary and Brava Meat Sauce into your dinner rotation, and thank us later. Keep reading to get the details, and check back every Tuesday for more updates.
New Recipes: Every week we share new recipes straight to your Brava and Brava App. Favorite these items or use the paper airplane icon to send them directly to your Brava.
- Potato Pizza with Garlic and Rosemary: Ricotta, mozzarella, garlic, rosemary, and thinly sliced shallots create the base of this pizza in place of a traditional sauce. Bring it all together with creamy Yukon gold potatoes and freshly grated Parmesan.
- Brava Meat Sauce: We love a low and slow Sunday sauce, but we don’t always have hours to simmer. That is where this Brava Meat Sauce comes in. Ground beef, Italian sausage, and store-bought red sauce come together quickly in this flavorful, weeknight-friendly recipe.
New Blog Post:
- Community Spotlight: In The Kitchen With Pat Choi: Did you hear? We recently sat down with community member Pat Choi to get the scoop on her favorite hacks, recipes, and tips for every new Brava user.
Changes: Every week we send new updates to your Brava. Here are the latest changes: