The Most Popular New Brava Recipes of 2022

Every week, Brava releases new recipes — but are you curious which ones this year have been the all-stars? Here’s a recap of the top 20 most popular new recipes from 2022 — and what real customers have to say about them.

  1. Dutch Babies in the Egg Tray (by Chef Andrew)
    • “When I saw this I couldn’t wait to try it. They came out perfectly!” — Shari
  2. Tostadas in the Metal Tray (by Chef Travis)
    • “…tostadas anyone? Thanks Brava Chef Travis! They are delicious!” — Adriana
  3. Fully Loaded Baked Potato on the Metal Tray (by Chef Andrew)
  4. Breakfast Egg Muffins in the Muffin Tin (by Chef Annie)
    • “Love the Breakfast Egg Muffin cook for the muffin pan. As with many egg recipes, it is simple and flexible! My kind of cooking!” — Susan
  5. Air-Fried Ravioli on the Metal Tray (by Chef Annie)
  6. BBQ Chicken Thighs on the Metal Tray (by Chef Annie)
  7. Toasted Marshmallows on the Glass Tray (by Chef Andrew)
  8. Spiced Potato Wedges on the Metal Tray (by Chef Annie)
  9. Fried Chicken in the Square Pan (by Chef Andrew)
    • “This was some tasty, tasty Fried Chicken!!” — Viki
  10. Steak with Herby Garlic Butter on the Metal Tray (by Chef Erin)
    • “Boy was it great! The steak was cooked perfectly to medium! No mess. No Fuss.” — Lydia
  11. Three Ingredient Protein Pancakes in the Egg Tray (by Brandi Milloy)
  12. 20 Clove Garlic Chicken in the Chef’s Pan (by Chef Erin)
    • “I’ve had my Brava for one month and I’ve made this recipe three times….outstanding.” — Kevin
  13. Pita Chips on the Metal Tray (by Chef Erin)
  14. Stuffed Peppers in the Chef’s Pan (by Chef Erin)
  15. Beef Kebabs on the Metal Tray (by Chef Andrew)
  16. Salsa Quesadilla on the Metal Tray (by Chef Annie)
  17. Reuben Sandwich on the Metal Tray (by Chef Andrew)
  18. Roasted Strawberries & Ice Cream on the Glass Tray (by Chef Annie)
  19. Eggs and Mini Pancake Muffins on the Metal Tray and Egg Tray (by Chef Andrew)
  20. Cilantro Lime Shrimp on the Metal Tray (by Chef Annie)
    • “I love shrimp dishes and this is certainly a simple one to prepare and one that I will make many times more.” — Robert

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